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Hi, I need help quick! I'm trying to make a volcano cake for my son who's home sick today and I need to make a cake in the small batter bowl and the classic batter bowl. I read the classic takes 1 hr 10 min, but does anyone know how long to make the cake in the small batter bowl??
THANKS SO...
I made the lava cake in the Deep Covered Baker for the first time on Wednesday and now I want to make it at my show tomorrow. This may be a silly question, but oh well, I'm asking it anyway! :angel:When making the lava cake in the DCB, do you whisk the cake mix together in a separate bowl and...
Anyone know how to do this? I have a customer and her microwave is too small for the DCB. She wants to know if this cake can be made in the oven? I told her she really needed to invest in a new microwave so she can enjoy all the great recipes! LOL, she's working on her husband to get a new...
My Sister is getting married in Aug and we have decided to do the cake our selves.
Does anyone have any great yummy suggestions on a type of cake we can make? She is looking for something elegant and tasty.
Thanks everyone!
On my opinion, this is the BEST dessert to make in the DCB! It is so yummy, that I have made it twice in the last 5 days and I'm making it again today to take to my neighbor tonight! I got this recipe from another consultant in my group and have hesitated to try it because....well, I'm a cake...
I want to test the pineapple upside down microwave cake in the fluted stone. the recipe I have calls for 1 stick of butter 1 cup of brown sugar and 1 medium can of crushed pinapple. This goes in the pan first. then the cake mix 3 eggs and 16 oz of sour cream. It doesn't say anything about...
Ingredients:
2 pkgs refrigerated Crescent Rolls
1 pkg (8 oz) cream cheese (softened)
1/3 cup powdered sugar
1/2 tsp Vanilla or Almond extract
1 cup (or more to taste) pie filling of your choice in a can
GLAZE:
1/2 cup powdered sugar
2 tablespoons milk
Colored sugar (purple green and...
I have a host who wants a pink lemonade cake at her HWC show next week. We won't be actually making the cake at the show, so those aspects of the recipe aren't important...I just can't find a good recipe. Any suggestions?
I'm making the Sausage & Pepper Biscuit Frittata in the 12 inch skillet tomorrow morning for brunch. As I'm packing and reviewing the recipe, i thought of taking the Frittata out of the 12 inch pan and putting it on the cake pedestal for display (and serving).
Any thoughts on this? I also...
I have had guests asking if there is a cover for the Cake Pedestal and when they find out there isn't one, they are reluctant to buy it. Has anyone else had inquiries about a cover? I have mentioned the Salad Spinner bowl but they don't like the idea of the plastic :( What are the chances of...
I want to make a chocolate cake in the torte pans and use fresh strawberries for the filling, but I don't want just the strawberries, any ideas on how to do this? Couldn't find anything in the files section. TIA!
Paula
I'm trying to decide on another Trifle Bowl or cake pedestal, one of my past host doesn't want the 60% off!
Does anyone have the cake pedestal, worth it?
Hi I am trying to find a Simple additions piece or something else PC that i can display the molten lava cake when made in the stoneware fluted pan. Thinking maybe a dots dinner plate? I have the cake pedestal but there is NO lip and the lava would be everywhere. thanks!
I am looking for a, a lettuce knife and a cake tester, any type (for customers) . and the Patriotic tablecloth (for self) - of course by the time I went to purchase it is out of the outlet. Thanks, just PM me or email at [email protected]
Mara
I found a recipe on here for Chocolate cake done in the microwave with the DCB. I have had issues with this recipe and not sure what I am doing wrong. The cake is supposed to be like a molten cake. You add the frosting to the top of the cake before you bake it.
When the cake is done...
I recently used Betty Crockers' SuperMoist Milk Chocolate Cake Mix for a birthday cake. I was not pleased with the suprising lack of moisture. I did not overcook the cake, in fact I took the cake out three minutes before the timer went off. When tested, there were some crumbs sticking on the...
I am so excited. Last night I made the lava cake (I think it's called) with chocolate cake and vanilla frosting. It tasted just like an Oreo cookie! I have a chicken in the microwave now. I hope it is good! If so, I think I'll be able to sell a lot of these babies. :)
Ok so I made the lava cake in the DCB last night in the microwave, I first cooked it for 10 mins. but it was still gooey looking in the middle so I did it for an additional 2 mins. and it looked done but the top was tough, inside was yummy but couldn't eat the top of the cake....any...
I was wondering if anyone could help me out. I have a host that is looking for a recipe for her skillet pan. The three main ingredients are devil food choc cake mix, butter scotch carmel,choc chips. I have searched every where for this recipe but so far i can not locate this. If anyone has any...
Well I followed the instructions ... can of pie filling on the bottom of the DCB, a box of cake mix on top, 1-1/2 sticks of butter (YIKES) cut into small pieces on top.
10 minutes on High in the microwave (covered), still everything together, 3 more minutes in the microwave.
Let it sit...
Hi! Making a dump cake (cake mix/fruit cake) in the dcb tonite. Crushed pineapple, white cake and butter (duh) and then i wanted to top it with a sprinkle.
I'm thinking Caramel works good? But does anyone else have a suggestion ? :)
Does anyone have the recipe and cook times for the rice cooker cake? I had a guest last night talking about it but she had lost the recipe...anyone know of if?
I did not see a post about this so I have to share how I used the sprinkle, I make a cake for a co workers b day, I put some in the batter, and ontop of the icing and everyone loved it, they asked for the icing recipe and all I did was add the lemon sprinkle and they thought it was homemade...
I recently purchased the fluted stone and my next host chose the 12 minutes Apple Cinnamon Cake. I made it once before, to make sure I'm not going to have any unpleasant surprises at the show. I followed the exact recipe: 1 can pie filling, one box cake mix, 3 eggs. I founded a little beat dry...
Has anyone tried making a cake mix in the mini muffin pan and using the mini tart shaper on them? When I did the top of the cakes just kept sticking.....any suggestions?
One of the Fluted Stoneware Miracle Cakes, "Luscious Lemon," calls for a "can of lemon pie filling". I am having a hard time finding a can of it. Any suggestions? Jello instant pie filling? If so, how many boxes?
Please help...
Host is looking forward to this one... show in February and...