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A new customer called. His daughter babysat and placed that household's stone on a burner...PING!
Anyone have a new unglazed rectangle baking pan 9x13?
Hi All,
I have a customer who'd love the Rectangle Baker Woven Basket. If you have a new one please let me know what it would be to purchase & ship it.
Thanks,
Becky
Has anyone got a boxed DCB handy? I have a customer who wants to buy one from me cash & carry, but the one I ordered is on backorder so I don't have it here to give her a postage quote. I need to know if it will fix in a Priority Mail flat rate box that measures 12 X 12 X 6. I think it will...
Anyone have lid to rectangular bakerThere used to be a lid to the rectangular baker (unglazed). I have it. Now a customer bought the bottom for $15 at the flea Market and wants the lid. Anyone have one they want to sell? At worst I'll sell her mine. I never use it now that I have the DCB.
Trying to decide how to make my hubby's corned beef for st paddy's day and wondering if I could throw some in there w/ some veggies in the microwave and see how it comes out?
anyone ever done this?
The white deep covered baker in the white....does it discolor at all or will it stay white......I have a Host who would like the white, but not if it will stain or get discolored over time..
thanks
I can't seem to find an item number in P3 for the deep covered baker carrier. Anyone know what that number is or if there is a list of all the supplies on consultant's corner?
Anyone have a good dessert for the Deep Covered Baker for a show? I have a lady who wants to do a dessert show, but I still want to use the DCB b/c I just love it :love:.
Has anyone tried Cornish Hens In the DCB?
I was just listening to the recorded call from Darla Olemann recapping Spring Launch and she mentioned hosting a Stoneware Workshop. It's on sale this month and you could pretty easily put that together in a few days and possibly get bookings and...
I'm making the Turkey Vegetable Cobbler from the It's Good For You cookbook. I don't own the DDB. SHould I use the DCB or a rectangular baker instead? Or should I use my 12 in skillet?
I have to make some cornbread to take to a Chili Cookoff event tonight at my church. I signed up to bring enough for 12 people. I know I can follow the recipe on the can of corn meal or use a few boxes of Jiffy mix. But I'd really like a tried and true amazing recipe that I'm sure some of you...
Just got a microwave that fits my Baker and I am so excited!! Which recipe do you recommend I try first? (minus the chicken because I have had that at a show)
I have a customer who bought a piece of unglazed stoneware years ago (she says 20) that resembles the Deep Dish Baker. She makes a taco/bean dip in it, I'm thinking Touchdown Taco Dip, but I don't have access to the recipe in it (to see what pan is recommended to make it in) and her dish now...
Can anyone tell me when the Hunter Green Deep Dish Baker was discontinued? I have a customer who had hers break and need to know if it is still under warranty. Thanks!
What do you use to cover your rectangular baker? I often make cobblers and casseroles for church functions and other events. I bake them in my rectangular baker and prefer leaving them in it for serving, but my problem is trying to find the best product to cover them with (for transport)...
Just curious-
has anyone made a brownie in the microwave?
I want to do the black forest trifle-
but I always try to sell the dcb, and that would do it if it works..
I have a good client who is looking for the weaved basked that goes with the rectangular baker. If anyone has one or knows where I can get one can you please let me know. Thank you!
A guest just received her DCB and she said that the lid doesn't sit flush and rocks around on the base. I haven't noticed mine doing that and was wondering if anyone else has had this problem? I've already had 4 damaged items from this order :( (not the one guest, the total show!)
I have a few marinade chicken recipes that I freeze ahead of time and then just dump into a pyrex baking dish and cook for 30mins. What pan could I transfer these to (large bar pan/deep covered baker/ deep dish baker)? I do want to continue to cook them in the oven not in the microwave. Any...
I have a guest who is actually going to be talking with the recipe developers from home office tomorrow. She's not happy with her deep covered baker (:eek:) beause she says things just don't taste the same.
She's done chicken in it, and said it was dry on top and had a ton of liquid in the...
I am new to selling PC and new to the DCB. I love the baker so much, I've been selling quite a few. I want to make sure those that bought bakers get the most use out of them -- and I also want to use the heck out of it.
So ...what is your favorite DCB recipe?
P.S. If you haven't tried...
I have a potential customer that would like to buy the Square Baker if it fit in her toaster oven, but would first like to know what the overall dimensions of the baker. She was going to go and measure her toaster oven, while I got the overall dimension of the baker. Does anyone have the...
Here's another DCB microwave recipe... sounds good, can't wait to try it!
Pineapple Upside-Down Cake for the Deep Covered Baker
From Yvonne Deatherage
Ingredients:
1/2 cup butter or margarine (1 stick)
1 cup packed brown sugar
1 can (20 oz) pineapple slices
Maraschino cherries
1/2...
I know these are sizes listed on web site for baker.........
12 1/2" x 9 1/2" x 5 1/2", 13 cups, 3 qts.
My ?? is, or actually my hostesses, but how much bigger does my microwave have to be for it to turn???
I can't find the info for size microwaves they recommend.
What's smallest...