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Looking for a recipe for a older customer from a show 4 or 5+ years ago. She says the consultant made it in the Mini-Muffin pan and they were like little taco salads, the cups had meat with cheese and salsa. I'm thinking this is a cute idea to feed alot with bite size taco's.
Anybody have...
I had an outside order at a show yesterday order the Large Metal Sheet Pan. I was not able to tell her they were on stop sell because she was not there. I am going to get her phone number to call her and ask her what she would like to do. I was thinking of suggesting that she replace the sheet...
I have never seen the stoneware tote we sell in person.
A current catalog host has someone asking if the large round stone with handles fits into the stoneware tote.
The catalog says 'stoneware' but doesn't say for certain which, and customer service at HO gave me the 'it should but not...
i had burnt something in my oven and when i was done with the stone it was black with smoke any idea of how to get that off? i use baking soda and sorda works but not enough.
Anyone else having a problem with this?! I've had two recently sold Round Stone's w/ Handles crack into 4-5 different pieces. Neither of them were stone shock, and I have no idea what's caused them to crack! H/o replaced the first one (of course) and I haven't called them about the 2nd one yet...
Client ? What do you do with a stone that was left in a fridge with food and molded? She has used hot water, but says it still smells like mold. Any suggestions?
Does anyone have the large & or small stone baking bowls that they'd like to sell?
My dh will be in the us next week so he could actually bring them back to me (in Canada) so I wouldn't actually cost me an Arm & a Leg to ship :) (just an arm hehe)
Thanks ladies!
Crys
I have a customer (my sister actually) who really wants a lid for her rectangular stone baker....if anyone has one new or used that they want to part with she would appreciate it!
PM me or respond here!
Thanks
Do you ever "make" the Stouffer's French Bread Pizza's? Whenever they go on sale, I buy a few boxes for the boys, including DH. Well, I just finally discovered the quick directions on the back of the box. First, you preheat the oven to 425 with the pan in the oven. No pizza in the oven, yet...
I'm trying to find the recipe that uses buttermilk biscuit in the fluted stone. Its like monkey bread/ cinnamon rolls. I have made it before but i lost my recipe. Thank you in advance if you can help that would be great.
Hi ya'll I just got the Mini Loaf Stoneware baking pan yesterday, I'm so excited Ive wanted it to the longest time. Anyways does anyone have any good recipies I can make in it to start the pan off to being nonstick. You know how in the beginning stuff sticks...what would be good to get it...
I have been using the one from my kit at home a lot and it is starting to season and getting the brown spots and color that we all know is part of the seasonings process, but will it look bad or actually be good for me to use at my shows
Does anyone have one of these? I ordered one for a customer thinking I would have it in time for Valentines day and since the HO is taking a little longer than normal to ship (We are so spoiled!) I would like to still get this to my customer as I promised her I would.
I would need to have it...
We used to sell a stoneware bowl. Does anyone know how to use it or have any tips? I got a phone call from the sign on the back of my truck last night from someone asking about how to use hers (and needing to get a new rectangle stone... woohoo!)
Thanks!
I have a host that asked me this question last night and I need to give her a deifinite answer. Does anyone know if the Round Stone With Handles fits into the round woven tray? TIA for your help! :chef:
Does anyone know how long a new consultant has to take advantage of the F/W sample items that are for sale?? I would like to give the highest seller of my fundraiser a round stone w/ handles and the cheapest way to do that is through the one offered on the sample items.
I am doing the 10-12 minute cake recipe tonight for a show using the fluted stone, chocolate frosting, and a chocolate cake mix. However, I'm looking over some of the other recipes on here and a few call for pudding in the cake also. What is the difference in taste, consistency, etc.? Does...
I have a customer trying to return a piece of her stone to be replaced... she doesn't have the address to return it to... and I can't find it either... anyone know where to find the address for returns/exchanges?? TIA
I bake a lot of cookies at Christmas time and share some of them with my siblings and others. I was really looking forward to using my PC products in the kitchen this year, including my newly acquired small scoop, mix & chop, cookie press and of course ... my bar pan. I was looking forward to...
I have a customer who has had to return her stone cause it broke in half!! She got is replaced and now this one broke!! Anyone else having issues with the round handled stone??