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newchef2010 said:I am sorry... this is probably a really silly question but some of the cake recipes don't mention the DCB at all but a fluted pan. Will they work the same (do I need to make any modifications to the steps)?
In order to access the "Re-Organized Cookbook", you can either click on the link provided or search for it on the Pampered Chef website under the "Recipes" section.
Yes, we welcome any feedback and edits to the "Re-Organized Cookbook". You can leave your suggestions in the comments section or contact us directly through our customer service team.
While some of the recipes in the "Re-Organized Cookbook" are from Pampered Chef, others have been added by our customers and consultants. We encourage our community to share their favorite recipes with us.
The "Re-Organized Cookbook" is a community-driven cookbook that has been organized and formatted by our team. It includes a variety of recipes from both Pampered Chef and our customers, making it a unique and diverse collection.
Yes, you can easily print the "Re-Organized Cookbook" or save it to your device for easy access in your kitchen. Simply click on the print or download button located at the top of the page.