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The Deep Dish Baker is a versatile baking dish that can be used for a variety of dishes such as casseroles, lasagnas, gratins, and desserts.
Yes, the Deep Dish Baker is oven-safe and can withstand temperatures up to 450 degrees Fahrenheit.
No, the Deep Dish Baker is not recommended for stovetop use. It is designed to be used in the oven.
The Deep Dish Baker is made of stoneware, which is a durable and heat-resistant material. It also has a non-stick coating for easy food release and cleaning.
The Deep Dish Baker is dishwasher safe, but it is recommended to hand wash it with warm soapy water to prolong its lifespan. Avoid using metal utensils on the non-stick coating and allow it to cool down before cleaning.