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Could someone please post this recipe? I've looked through the recipes on here and on the PC website but haven't been able to locate it. I've also Googled it but to no avail. TIA
Hi
I am brand new at this so please forgive me if it is a really dumb question. I really like all of the recipes that I am finding for the DCB. I am going to do my first show in 10 days...sigh:eek: My question is..what does the DCB offer in the microwave that a regular casserole dish (glass...
Can anyone think of some PC recipes that are pink?
We are having a pink day at work to raise awareness. I can think of so many desserts that are pink, or could be made pink with some food coloring... but I am having trouble thinking of real food that is pink. I know I could make eggs or...
I am in search of a Deep Dish baker for one of my customers. Please let me know if one of you out there has one that is NIB and available to be sold.
Thanks
-Jody
OK so I am making the Chicken Your Way and the Perfect Pasta (side dish that PC recommended to compliment the Chicken) for a show tomorrow night. I made the Perfect Pasta tonight and the noodles stick together and it wasn't very good. Any recommendations on what maybe I did wrong or what I...
I knew the Deep Dish Baker is gone...but I didn't realize how many recipes I demo that use this stone! (Note: the Deep DISH Baker - not the Deep Covered Baker)
I always have the Beef Enchilada Casserole on my list (it is in the 29 Min to Dinner) and it calls for the Deep Dish Baker. I am...
I have a show this afternoon and need some clarification on the pumpkin dish--do guests need to spend $60 to get it, like the cookbooks, or can they just purchase the dish? unlimited, right?
Thanks!
Hello everyone! I'm wondering if you could help me. Did PC discontinue the deep dish stone baker? (not the DCB). I have a customer looking for it, and I'm afraid it was discontinued...it's in the summer catalog but not in the new fall catalog. If it is discontinued, is there any way to still...
My best friend (who is a PC director) is hosting a memorial for her brother who passed away last month. She asked a few PC friends if we would like to help out by making a few side dishes. I need to come up with something I can make the day before and take to her that probably wouldn't need...
Or, just if you spend $60? I just want to make sure I understand the special since it's written under the free with $60 purchase special on the guest special sheet.
Thanks!
I need to think of a side dish to take to my class reunion next Saturday. It is an afternoon picnic. And it is HOT AND HUMID here..so I need to think of something that will not spoil too easily. Does anyone have any suggestions?
So tomorrow night is our neighborhood block party / get to know each other. Unfortunately I don't have any products to actually use, just yet - because my party is on Saturday and I'm signing up to be a consultant then - so my kit should be here a week 1/2 from then (I think)...
Anyways - I...
I uploaded a sample of the "Weekly Dish" email that I'm developing to the newsletters tab. If you have a moment, would you please check it out and let me know your thoughts?
This would be the general format - one fun food fact/holiday highlighted with an accompanying recipe. Then a quick...
Sorry if this has been posted already, but I can't find it! Does anyone know if the September pumpkin dish is available for us to order ahead of time? I don't have it from last time and would like one to show customers!
Thanks :)
Lisa
Does anyone know when we will find out how we will do our July shows for the deep dish baker...Will the host have to have so many orders and money to be able to buy the baker??? Will it be the same price as now, or will it be a special?? Will the order number change??? As you can see I'm just...
So if we can't sell the deep dish baker, except to the host, why use it in a show..And if I don't use the baker what should I use to make my main dish for the show....I'm really stumped..Do I bake something in the oven all summer...Grill something(which I don't know much about except for steak...
...From the Weekday dinners done cards was not very good. Against my better judgement, I followed the recipe as written as I have a party coming up. I did add some cooked bacon in place of the tomatoes on part since only I like fresh tomatoes. If I was ever to make it again, I would substitute...
What recipes are ya'll doing at your HWC shows? I have a show next week and need some ideas. I found a few on here but they were desserts. I need a main dish!
Thanks!
I am doing a cooking show at a natural foods place and she wants a vegetarian asian or thai dish. She would like an appetizer if possible.
They have a stove top...but no oven so I need to try and avoid the oven. She said they have a tiny thing, but I shouldn't plan on using it.
Any...
I am supposed to do a main dish for a potluck tomorrow... would love to showcase the DCB! Any suggestions? (Mixed ethnicities, all women) (I did the stacked enchiladas before- would like to do something different but a "WOW!") Thanks for your ideas!!!
I have my second show on Saturday and they want to do a main dish that is Italian...any thoughts? Since this is just my 2nd show, I don't have tons of products, mostly just the starter kit.
I have a Bridal Shower in a few weeks (my first!) and have been asked to do an Asian type dish.This will only be my second show, so I don't have a ton of additional PC products, but I might be able to borrow from my recruiter. I also need it to be quick and very easy, as to not take away too...
I'm making the Turkey Vegetable Cobbler from the It's Good For You cookbook. I don't own the DDB. SHould I use the DCB or a rectangular baker instead? Or should I use my 12 in skillet?