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I don't know if Host Coaching is the right place to ask this question, but here goes!
Does anyone do anything special for their hostess when her show goes over $1000? I heard at conference about a $1000 CLUB where the host will get free groceries every time they hold a show with me, 10% off...
I got this idea from a scrapbooking club that I am in, but has anyone ever thought about talking to one of their most frequent hostess about starting a Pampered Chef club? and depending on the size of the club the hostess rotates every month? and having a certain amount that everyone hase to be...
I am a member of the parents club at my daughter's kindergarten, One of the things that they are always looking for is fundrasing opportunites. Does anyone have any suggestions that they could share with me on some fundrasiing that you have done with schools before.this would be my frist...
Again, I'll say it, Thank You, DH, for finding this site for me!
I have been thinking of an idea for a while now, ok-over a year, of a Cooking Club!
Has anyone done something like this?! :confused:
Here's what I was thinking: invite 3-4 people; hand out recipes; everyone buys...
I just discovered the Conference Club plan on Consultants' Corner. (For those not familiar with it, it's a plan where PC deducts a certain monthly amount from your commission to help you pay for next year's conference.)
My question is: there is an option to deduct a small amount which just...
You all may already have this or know it. I didn't know of any Newcomer's Club in my area...put the search in and here's what I found.
Maybe it will be useful to the rest of you.
http://www.newcomersclub.com/index.html
Kris
Cooking Club of America is featuring our Chillzanne Sectional Server as one of their give away prizes to members! Very cool..!!:p Another boost for Pampred Chef to those who love to cook!!
Did anyone else use the Conference Club Savings? Do you know how or when we get our money? The info is no longer on the website and I didn't print it when I signed-up for it. Don't they just deduct the amount needed to pay for registration and then refund the rest to us? Do you think it will...
Had to share my excitement for June, I was able to reach the level 1 sell a thon, my $15k mark and our cluster reached the "sharp" challenge!:D
Yeay- how did you all do for June sell a thon!???
i am a today show junkie and yesterday they were talking about the new in thing- cooking clubs. a bunch of friends get together once a week or once a month to socialize and cook. i was thinking about offering this as a theme show. have the host pick an appetizer, main dish, dessert, etc...
Hey guys. At what level do you first get invited to the Career Club luncheon at National Conference? Is it $50,000 or $55,000? I am working towards earning that for this conference. I'm afraid though if it is 55k I will miss it, especially if the earning cutoff is May 31st.
Those of you...
I am a member of a book club that meets once a month. Next month I will be hosting the club at my house and want to have some appetizers, finger foods, etc. available. I can't "sell" the PC products during the meeting of course, but I was wondering if any of you had some recipe ideas for me to...
Has anyone done anything like this? I want to do a drawing for a free "It's Good For You" cookbook at some local health clubs. I figured I would use the door prize slips and hopefully (fingers crossed) get a few leads. I thought too about putting recipe cards out for everyone to take a free...
I have the opportunity to hold one for our highschool athletic booster club. They are not interested in a demo, just wanna sell stuff. I can also post a link to my website in the school newsletter (not online). I like the two cookbook flyers that Lauren Keeler made that are posted below...the...
Hi Everyone!! I have my very first show tonight and I tried making the Chicken Club Filiing and putting it in the braid instead of the ring. My crescent rolls didn't stick together very well. I used the store brand, but maybe I should have used the Pillsbury brand? Also, do you cut the dough...
Hi Everyone!! I have my very first show tonight and I tried making the Chicken Club Filiing and putting it in the braid instead of the ring. My cresent rolls didn't stick together very well. I used the store brand, but maybe I should have used the Pillsbury brand? Also, do you cut the dough...
I just have to tell you that a fellow consultant started the 50/50 club from a tape she borrowed from my director and the 1st time she ever used it she had over 1000 in sales before she left her house.
Ok So I was encouraged to try on of these finally! Which in your opinions is better? How about the chicken enchilada ring? Gotta test one this weekend! ; :rolleyes:
Well ladies I have officially joined the club. I didn't want to, but I guess it happens. I took a big chunk of my thumb off while slicing potatoes for dinner. I was using the guard, but like a numbnut was bracing it with my thumb off the back slightly because I always seem to be nicking the...
I am looking for the chicken brunch ring recipe for a show on Fri it is in Pampered Chef Classics cookbook Pg23 I dont have that cookbook any help would be appreciated
Thanks
Jennie
I have been tossing around the idea of using a club card for my customers where, when they spend a certain amount (I was thinking of $200-$250), I would give them a special product. I got the idea from Creative Memories, but that is a company thing, I have to come up with my own. I have a few...
I'm looking for the 50/50 club game that I saw on here. I have searched and searched and can't seem to find it. :( I even went to "search" on the toolbar and still cannot find it. Maybe someone has the rules and how to play that game and can send it to me. :cool: I would appreciate it...
I was considering offering my customers a Holiday Club this year. I would provide gift wrapping if desired, but the main focus was the payment. They have until December to make their final payment and then I will submit it as a nice show. Shipping is either standard and they meet me or I go...