Hi,
I have a show coming up on Friday. It took awhile to set the date, but the time was firm. She really wanted it at 7:00 PM.
We've been having problems reaching each other by phone. I've gotten to know her voice mail voice quite well. In any case, she sent me an email today stating that she won't have time to pre cook any of the ingredients, as she won't be home much before 6:45 to 7:00. Then why did she set the show time at 7:00?!? Since I haven't physically spoken to her, I've relied on voice messages, email, and Nancy's post cards. The last, stating that I'd be at her house an hour before to set up. I'm still fairly new, and probably over emphasize on setting up; where things go, where I set up my station to check out, etc...
Should I just prepare the entire recipe, bring it with and have her reimburse me with cash or the items?
How much time do you allow yourself to prepare at the host's house to know when to show up? This may be a really good chance to have hand's on interaction with the guests. But of course I'm panicing right now, as I hate feeling rushed.
Any suggestions out there?
I have a show coming up on Friday. It took awhile to set the date, but the time was firm. She really wanted it at 7:00 PM.
We've been having problems reaching each other by phone. I've gotten to know her voice mail voice quite well. In any case, she sent me an email today stating that she won't have time to pre cook any of the ingredients, as she won't be home much before 6:45 to 7:00. Then why did she set the show time at 7:00?!? Since I haven't physically spoken to her, I've relied on voice messages, email, and Nancy's post cards. The last, stating that I'd be at her house an hour before to set up. I'm still fairly new, and probably over emphasize on setting up; where things go, where I set up my station to check out, etc...
Should I just prepare the entire recipe, bring it with and have her reimburse me with cash or the items?
How much time do you allow yourself to prepare at the host's house to know when to show up? This may be a really good chance to have hand's on interaction with the guests. But of course I'm panicing right now, as I hate feeling rushed.
Any suggestions out there?