kltaylo
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heat123 said:I have always wondered if this recipe was as good as it sounds?? I might try it at an open house. Does it cost alot for ingredients??
PamperedPeggy said:Does anyone know if you can buy hazlenuts without the skins on? I have only made this recipe once but I found it very time-consuming peeling the skins. Any suggestions?
The main ingredient in Warm Chocolate Hazelnut Cake is, as the name suggests, chocolate hazelnut spread.
Yes, you can substitute the chocolate hazelnut spread with any type of chocolate spread or nut butter of your choice.
The baking time for Warm Chocolate Hazelnut Cake is approximately 25-30 minutes.
Yes, you can make Warm Chocolate Hazelnut Cake in a microwave by microwaving it for 2-3 minutes on high power.
Warm Chocolate Hazelnut Cake is delicious on its own, but you can also serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.