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What's on the menu for dinner tonight? (April 15)

In summary, the "What's for Dinner? (April 15)" collection includes a variety of recipes such as chicken parmesan, beef stir fry, vegetarian lasagna, and Mexican quinoa bowls. The ingredients for the recipes are easy to find at most grocery stores, with alternative suggestions provided for harder-to-find ingredients. The collection also caters to different dietary needs, making it customizable for those with restrictions. Most recipes serve 4-6 people, but this may vary. Time-saving tips are also included, such as prepping ahead of time and using kitchen tools.
rennea
Gold Member
3,728
Tonight for dinner we are having chicken burgers and potato salad:chef:
 
Chicken parm with Linguine, salad
 
Leftovers. Tomorrow is marketing day, so we need to clean out the fridge.
 
Eggplant (fried or parm), noodles, sauce, salad, garlic bread.
 
We had roast potatoes and carrots
 
Left over Mexican Chicken Lasagna. I think it is actually better the second day!
 
Leftover Orecchiette with Sausage, Spinach, and Tomatoes...really good the first time and looking forward to it again!
 
vwpamperedchef said:
Chicken parm with Linguine, salad


We're having Chicken Parm, too, except w/ spaghetti noodles. :chef:
 
steak, roasted fingerling potatoes, steamed broccoli a salad and garlic parmesan monkey bread with leftover birthday cake
 

Related to What's on the menu for dinner tonight? (April 15)

What recipes are included in the "What's for Dinner? (April 15)" collection?

The "What's for Dinner? (April 15)" collection includes a variety of recipes such as chicken parmesan, beef stir fry, vegetarian lasagna, and Mexican quinoa bowls. There are also options for appetizers, sides, and desserts.

Are the ingredients for the recipes in the "What's for Dinner? (April 15)" collection easy to find?

Yes, the ingredients for the recipes in the "What's for Dinner? (April 15)" collection are common and easy to find at most grocery stores. Some ingredients may require a trip to a specialty store, but there are also alternative suggestions provided in case certain ingredients are not available.

Can I customize the recipes in the "What's for Dinner? (April 15)" collection to fit my dietary restrictions?

Absolutely! The "What's for Dinner? (April 15)" collection includes a wide range of recipes that cater to different dietary needs. Whether you are vegetarian, gluten-free, or have other dietary restrictions, there are options available for you to choose from and adapt to fit your needs.

How many servings do the recipes in the "What's for Dinner? (April 15)" collection make?

The serving size for each recipe in the "What's for Dinner? (April 15)" collection varies, but most recipes are designed to serve 4-6 people. Some recipes may make more or less, depending on the serving size and appetite of your guests.

Are there any time-saving tips for preparing the recipes in the "What's for Dinner? (April 15)" collection?

Yes, the "What's for Dinner? (April 15)" collection includes some tips and tricks for saving time in the kitchen. This includes prepping ingredients ahead of time, using kitchen tools like a slow cooker or pressure cooker, and utilizing leftovers for future meals.

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