pamperedbybarbara
- 487
Happy Monday, all my cheffer friends!!!!
The weekend went way toooo fast!!!! (yeah, what else is new???) Still freezing here in NJ...but talk of thawing in a few days...my heart goes out to you guys in the midwest with the extreme cold, snow, ice,etc.....stay warm please!!!
Tonite is Monday leftover night. For dinner we are having leftover pork that I put in my sauce and simmered for a few hrs. yesterday...it literally fell apart when we ate it last night w/manicotti. (My DH is from Brooklyn,NY and Italian, so anyone who lives in NY metro area knows what Sunday dinners are like--pasta,sauce,meatballs or other meats in sauce and italian bread)...
Have a great day everyone!!!!
The weekend went way toooo fast!!!! (yeah, what else is new???) Still freezing here in NJ...but talk of thawing in a few days...my heart goes out to you guys in the midwest with the extreme cold, snow, ice,etc.....stay warm please!!!
Tonite is Monday leftover night. For dinner we are having leftover pork that I put in my sauce and simmered for a few hrs. yesterday...it literally fell apart when we ate it last night w/manicotti. (My DH is from Brooklyn,NY and Italian, so anyone who lives in NY metro area knows what Sunday dinners are like--pasta,sauce,meatballs or other meats in sauce and italian bread)...
Have a great day everyone!!!!