rennea
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rennea said:Goodmorning,
I really haven't decided what's for dinner tonight. I do know that I am sick of turkey.LOL I have run out of things to do with it.
So I am still thinking...
susanr613 said:I am making "Sheila chicken" which I learned from my mom's friend Sheila:
3 pounds chicken parts (dark meat is best)
1 can cranberry sauce with the whole berries
1 bottle Italian dressing
1 envelope onion soup mix
1. Combine the soup mix, dressing, and cranberries. Coat chcken with it
2. Put chicken in a baking dish and pour the rest of the mixture over it
3. Bake at 350, covered, for 1 hour
4. Uncover and bake another 30 minutes
I'm going to serve it over brown rice and have some veggies on the side. The chicken freezes well too.
Bon appetit
janetupnorth said:I do the same thing, except around camp it's been called "Nancy's Chicken" for years.
Only difference is we use Russian dressing instead of Italian dressing.
Funny...I was actually thinking yesterday of doing that with my leftover turkey!
Great minds think alike!
rennea said:What is Russian dressing? I've never heard of it before.
susanr613 said:amazing how there are so many variations of the same thing. i'll have to try it with apricot one of these days.
i'm in a mode now where i'm trying to "shop in my freezer and pantry" and there was a leftover can of cranberries from T'giving. If I had a jar of salsa verde, tonight's dinner would have been that yummy mexican skillet from (I think) 29 mins to dinner.
ChefBeckyD said:Italian Baked Tilapia, with creamed spinach, and baked sweet potatoes.
For tonight's "What's for Dinner?", we have a variety of options including grilled chicken, vegetable stir-fry, spaghetti and meatballs, and roasted salmon.
Yes, we have several vegetarian options for "What's for Dinner?" including vegetable stir-fry, roasted vegetable quinoa bowl, and tofu curry.
Absolutely! We understand that everyone has different dietary preferences and restrictions, so we are happy to accommodate any substitutions or modifications to our recipes.
The preparation time for tonight's "What's for Dinner?" will vary depending on the recipe, but most dishes can be prepared in under 30 minutes.
Yes, for each "What's for Dinner?" option, we provide a recipe card with step-by-step instructions on how to prepare the dish. You can also access these recipes on our website or app.