sklay723
Gold Member
- 861
Since we've still got leftovers from Christmas Dinner, I'm chopping up some of the turkey for a turkey pot pie. I make this recipe with chicken and you use crescent rolls over the top of the "filling" in a casserole dish, and it's pretty good. I'll chop up what's left of the turkey after supper...I think there's enough for two small freezer bags. I see turkey tetrazzini in our future, and probably another turkey pot pie if tonight's turns out.
I know it's late in the day to post this thread, but I didn't see one by anyone else and I always love to see what everyone else is having...gives me motivation for meals later in the week!
I know it's late in the day to post this thread, but I didn't see one by anyone else and I always love to see what everyone else is having...gives me motivation for meals later in the week!