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ChefBeckyD said:Shrimp and Chicken on the grill
Roasted Redskins
Pasta Salad
Fruit Salad
Baked Beans
Double Chocolate Mousse Cups w/ Raspberries
And whatever my MIL brings with her....DH, FIL, and BIL are working on our house, and MIL is taking care of 3 little boys (one is mine!) so I'm making the bulk of the meal. This is fun!
For a simple and delicious main dish, try our Grilled BBQ Chicken and Vegetable Skewers. For sides, our Red, White, and Blueberry Salad and Corn on the Cob with Herb Butter are perfect for the occasion. And for dessert, our Flag Cake or Berry Trifle are sure to be a hit!
Incorporate fresh fruits and vegetables into your dishes, such as watermelon, berries, and grilled veggies. Choose lean proteins like chicken or fish, and opt for whole grain options for sides like quinoa or brown rice. And don't forget to stay hydrated with plenty of water!
Kids will love our Mini BBQ Meatloaf Muffins and Firecracker Hot Dogs. You can also get them involved in the kitchen by making Patriotic Fruit Wands or Red, White, and Blue Smoothies for a fun and healthy activity.
Yes! You can prep the Grilled BBQ Chicken and Vegetable Skewers and store them in the fridge until ready to grill. The Red, White, and Blueberry Salad and Corn on the Cob with Herb Butter can also be prepped a few hours in advance. Just assemble the salad and keep the corn in the husks until ready to grill.
Absolutely! Our Grilled Veggie and Hummus Wraps and Grilled Portobello Mushroom Burgers are delicious and filling options for those following a vegetarian or vegan diet. You can also incorporate grilled tofu or tempeh into the skewers for a protein-packed meal.