peichef
- 1,215
I need help. I volunteered to make bring a recess snack for the staff at my twins' school tomorrow. What should I make? I just got the stoneware fluted pan & the 12" executive skillet --- I am aching to use them.
Also, on Friday I am making a dessert for the "staff appreciation week" lunch. Any ideas????
Also, on Friday I am making a dessert for the "staff appreciation week" lunch. Any ideas????