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Micro Steamers are a type of cooking tool that uses steam to cook food quickly and efficiently. They are typically made of silicone or plastic and are designed to fit inside a microwave.
To use a Micro Steamer, simply fill it with your desired food and place it in the microwave. Follow the recommended cooking time and power level for your specific food item. Make sure to use oven mitts when removing the steamer from the microwave as it will be hot.
Micro Steamers are great for cooking a variety of foods such as vegetables, fish, and even eggs. However, it is not recommended to use foods with high fat content or foods that require browning, as the steamer does not allow for those cooking methods.
To clean a Micro Steamer, wash it with warm soapy water or place it in the top rack of your dishwasher. Avoid using abrasive cleaners or utensils that could damage the steamer's surface.
When using a Micro Steamer, do not use it in a conventional oven or on a stovetop. Also, do not use metal utensils or sharp objects to remove food from the steamer, as this can damage the surface. Additionally, do not overfill the steamer with food, as this can cause it to spill over and create a mess.