AnnieBee
Gold Member
- 1,357
OK, so I had my open house today, and had only ONE person show up... After sending out 120 invites and knocking on doors and talking to tons of people. Oh well!! I had a nice time chatting with my behind neighbour, who we have only started getting to know recently, so that is the silver lining.
Anyway, my problem is all of the food I have left over. I guess I was optimistic, and I made lots of things! I can freeze a lot of it, but I was wondering about the torta thingy. I have so much left (we did eat some at dinner time) and I'd like to save it 'til Friday, when hopefully we'll have people to share it with (haven't made our plans for the 4th yet!).
So, should I just keep it in the fridge, or should I try freezing it? I'm wondering how well the spinach will keep in the fridge, but the cream cheese might get weird in the freezer... I freeze cream cheese alot, but then usually use it for baked cheesecakes, which turn out fine.
Any ideas?
Anyway, my problem is all of the food I have left over. I guess I was optimistic, and I made lots of things! I can freeze a lot of it, but I was wondering about the torta thingy. I have so much left (we did eat some at dinner time) and I'd like to save it 'til Friday, when hopefully we'll have people to share it with (haven't made our plans for the 4th yet!).
So, should I just keep it in the fridge, or should I try freezing it? I'm wondering how well the spinach will keep in the fridge, but the cream cheese might get weird in the freezer... I freeze cream cheese alot, but then usually use it for baked cheesecakes, which turn out fine.
Any ideas?