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Holiday punch usually includes a combination of fruit juices, such as cranberry, orange, and pineapple, as well as a carbonated beverage like ginger ale or sparkling water. Some recipes also call for alcohol, such as rum or vodka.
Yes, you can make holiday punch ahead of time. However, it is best to add the carbonated beverage and any alcohol just before serving to prevent the drink from going flat.
To make a non-alcoholic version of holiday punch, simply omit the alcohol and replace it with equal parts of a non-alcoholic beverage, such as apple cider or sparkling grape juice. You can also add in some extra fruit juices for added flavor.
Yes, you can customize your holiday punch by adding different fruits, such as sliced oranges, lemons, and limes. You can also add in some frozen berries for a festive touch.
Yes, you can use a slow cooker to make holiday punch. Simply combine all the ingredients in the slow cooker and let it heat on low for 2-3 hours. Just remember to add the carbonated beverage and alcohol just before serving.