Beth1170
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scottcooks said:I'll try to repost the 67 recepies file. If you can't open it, email me and I'll be more than happy to share.
Some easy recipes for a mini muffin pan include mini quiches, mini meatloaves, mini cornbread muffins, mini apple pies, and mini chocolate chip cookies.
Yes, you can use a regular muffin recipe in a mini muffin pan. However, the cooking time may need to be adjusted as mini muffins cook faster than regular-sized muffins.
It is recommended to lightly grease a mini muffin pan before adding the batter to prevent the muffins from sticking. Alternatively, you can use paper liners for easy removal.
The number of mini muffins you can make from one batch of batter will depend on the size of your mini muffin pan and the size of your muffins. On average, you can make 24 mini muffins from one batch of batter.
Yes, you can freeze mini muffins. Allow them to cool completely before placing them in an airtight container or freezer bag. They can be frozen for up to 3 months. To reheat, simply microwave for 30-60 seconds or let them thaw at room temperature.