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Stainless steel scoops are great for measuring and portioning out cookie dough, cupcake batter, and other baking ingredients. Simply scoop up the desired amount and release onto your baking sheet or into your muffin tin.
Yes, stainless steel scoops are perfect for scooping ice cream onto cones or into bowls. They are also great for making perfectly round and even scoops of ice cream for sundaes.
Aside from baking and serving ice cream, stainless steel scoops can also be used for portioning out rice, grains, and other dry ingredients. They can also be used for scooping and forming meatballs or falafel balls.
Yes, stainless steel scoops can be used for non-food items such as bath salts, laundry detergent, or even as a garden scoop for potting soil or seeds. Just be sure to designate a separate scoop for non-food items.
To clean a stainless steel scoop, simply wash it with hot soapy water and dry thoroughly. Avoid using harsh chemicals or abrasive cleaners as they can damage the scoop's finish. Also, make sure to dry the scoop completely after each use to prevent rusting.