ahammons
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To make the turkey meatloaf, you will need ground turkey, bread crumbs, eggs, onion, garlic, Worcestershire sauce, salt, and pepper. For the potato side dish, you will need potatoes, olive oil, garlic powder, and dried herbs of your choice.
The total preparation and cooking time for this meal is approximately 1 hour and 15 minutes. The turkey meatloaf will take about 45 minutes to cook, while the potato side dish will take 30 minutes.
Yes, you can make the turkey meatloaf and potato side dish ahead of time and reheat them when you are ready to eat. Simply store the cooked meatloaf and potatoes in separate airtight containers in the refrigerator. When ready to eat, reheat in the oven or microwave until heated through.
Yes, you can substitute ground beef for ground turkey in the meatloaf if desired. Keep in mind that this will change the flavor and nutritional value of the dish.
Yes, you can add additional vegetables to both the meatloaf and potato side dish. Some popular options include diced bell peppers, shredded carrots, or chopped spinach. Just make sure to adjust the cooking time accordingly if adding more vegetables to the meatloaf.