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The Turkey Cranberry Wreath - Diabetic Friendly is made with lean ground turkey, low-sugar cranberry sauce, low-fat shredded cheese, and a whole wheat crescent roll dough.
Yes, this dish is specifically designed to be diabetic-friendly and is made with ingredients that are suitable for those with type 2 diabetes.
This recipe makes 8 servings, making it the perfect dish for a small gathering or a healthy meal prep option for the week.
While we highly recommend following the recipe for the best results, you can make substitutions such as using ground chicken instead of turkey or using a different type of low-sugar fruit spread for the cranberry sauce.
The wreath can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place it in the oven at 350 degrees Fahrenheit for about 10 minutes or until warmed through.