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In summary, the Garlic Oil from Pampered Chef is made with canola oil, garlic powder, onion powder, and salt. The Sweet/Smokey Rub can be used as a dry rub or mixed with oil or marinade, and is gluten-free. The Garlic Oil can be used for both cooking and baking, while the Sweet/Smokey Rub has a shelf life of 2 years when stored properly.
Thanks Traci. I'll won't go as heavy on the oil as I would if I was making it for me...just wanted to be sure the combo worked.
I meant to 'test' it before tonight's grill show, but time got away from me. (I usually use just regular oil with the s/s rub...but I love the garlic oil and wanted to try pairing the two.)
Related to Tried Garlic Oil with Sweet and Smokey Rub on Chicken?
What are the ingredients in the Garlic Oil?
The Garlic Oil from Pampered Chef is made with a blend of canola oil, garlic powder, onion powder, and salt.
How do I use the Sweet/Smokey Rub?
The Sweet/Smokey Rub can be used as a dry rub or mixed with oil or marinade to create a flavorful coating for meats, vegetables, and even popcorn.
Is the Garlic Oil and Sweet/Smokey Rub gluten-free?
Yes, both the Garlic Oil and Sweet/Smokey Rub are gluten-free, making them suitable for those with gluten sensitivities or allergies.
Can I use the Garlic Oil for cooking and baking?
Yes, the Garlic Oil can be used for both cooking and baking. It adds a delicious garlic flavor to dishes like roasted vegetables, pasta, and even homemade garlic bread.
How long does the Sweet/Smokey Rub last?
The Sweet/Smokey Rub has a shelf life of 2 years when stored in a cool, dry place. Once opened, it is recommended to use within 6 months for optimal flavor.
-kris