myinnerchef
Gold Member
- 289
The other day I was using my fluted pan and noticed a small crack at the rim. It was such a small hairline crack that I wasn't sure if it was a crack at all... and then when I was cleaning it I noticed three more. The pan is less than a year old, and I rarely use it.
What could cause this?
Is it still safe to use?
What could cause this?
Is it still safe to use?