gailz2
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elizabethfox said:Do you know another consultant nearby that might could loan you a few TBSP of the rub?
Other than that I have no idea what to do. Sorry
The Smoky BBQ Replacement is made of a blend of natural herbs and spices, including smoked paprika, garlic, onion, and black pepper.
Yes, the Smoky BBQ Replacement is gluten-free and does not contain any wheat-based ingredients.
The Smoky BBQ Replacement can be used as a seasoning for meats, vegetables, and even as a rub for grilling. Simply sprinkle it on your food before cooking or mix it with your favorite BBQ sauce for an extra smoky flavor.
While the Smoky BBQ Replacement is not specifically designed as a marinade, you can mix it with oil, vinegar, and other liquid ingredients to create a flavorful marinade for your meats.
Yes, the Smoky BBQ Replacement can be used in the oven to add a smoky flavor to your dishes. Just sprinkle it on your food before baking or roasting for a delicious result.