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It is recommended to sharpen your crinkle cutter every 3-6 months, depending on how frequently you use it. If you notice it becoming dull or difficult to use, it may be time for a sharpening.
Yes, you can sharpen your crinkle cutter at home using a sharpening stone or a handheld knife sharpener. Be sure to follow the instructions carefully and take your time to avoid damaging the blade.
If you notice that your crinkle cutter is no longer cutting easily through food or is producing uneven cuts, it may be time for a sharpening. You can also inspect the blade for any visible signs of dullness or damage.
It is recommended to sharpen your crinkle cutter at a 20-degree angle. This will help maintain the sharpness of the blade and ensure even and precise cuts.
Yes, you can send your crinkle cutter to Pampered Chef for sharpening. Simply contact our customer service team for more information on how to send in your product for sharpening.