Intrepid_Chef
Silver Member
- 5,161
:cry::cry::cry:So I know this may sound lame, but hand to God, here's what happened ....
I washed my Deep Covered Baker the other day and noticed that there was a hairline crack going all the way through the baker. This was after I had just done the 10 Minute Pork Tenderloin in the microwave. I was shocked that the juice didn't go all over my counter, maybe it was because it didn't go high enough in the baker?
Anyway, I washed it and had it drying and intended to call HO tomorrow to report the crack, and express concern that the crack was so small it wouldn't show up on the photo for the return when ...
I knocked it off the counter and it shattered!
The baker is under warranty but dang it ... will they seriously believe it was damaged BEFORE I damaged it?
I washed my Deep Covered Baker the other day and noticed that there was a hairline crack going all the way through the baker. This was after I had just done the 10 Minute Pork Tenderloin in the microwave. I was shocked that the juice didn't go all over my counter, maybe it was because it didn't go high enough in the baker?
Anyway, I washed it and had it drying and intended to call HO tomorrow to report the crack, and express concern that the crack was so small it wouldn't show up on the photo for the return when ...
I knocked it off the counter and it shattered!
The baker is under warranty but dang it ... will they seriously believe it was damaged BEFORE I damaged it?