Hi all,
I was watching Giada on the Food Network the other night and she was talking about this small round terra-cotta stone that you soak and leave in the brwn sugar bag so it doesn't turn into a brwn sugar rock...
anyone seen this? please email me a link to check... my sister & I NEED this!
THANKS!
I was watching Giada on the Food Network the other night and she was talking about this small round terra-cotta stone that you soak and leave in the brwn sugar bag so it doesn't turn into a brwn sugar rock...
anyone seen this? please email me a link to check... my sister & I NEED this!
THANKS!