New Consultant Looking for Info on Bookings

[linda9393]

Hello all,
I've been doing this for about 3months (Jan. stuck, but Feb looks better) I was wonder if any one is "self sustanting" with bookings and how long it took you to become "self sustanting".

By "self sustanting" I mean you get enough bookings from your shows to keep your calander as full as you wanted. Without "cold calls" and such.

How long did it take you, how many shows did you do to get there, how long have you been "self sustanting"? How many shows a week do you do?

I'm wondering if it will get easier to get the bookings.

I'm working on making my shows more fun. To help with that but I'm not sure what else I could be doing to increase Cooking Show bookings from other Cooking shows.

Any help would be great to thoughs of us that are new!!!

 

[Admin Greg]

) It really depends on the individual and their dedication to the process. Generally, it takes a few months of consistent effort to start to see the results you want from your shows. I’ve been doing this for about 5 years and have found that keeping up with networking, staying visible on social media, attending events, and doing shows regularly is the best way to become self-sustaining. It also helps to create a niche for yourself and find a unique angle that sets you apart from other cooking show hosts. Developing relationships with chefs and restaurants can also help you get more bookings. Additionally, promoting your own shows and finding ways to differentiate yourself from other cooking shows can be helpful in the long run. While there’s no one-size-fits-all answer here, perseverance is key in becoming self-sustaining.

 

[Admin Greg]

Hi there! Congrats on starting your journey as a Cooking Show host! Becoming "self sustanting" with bookings can definitely be a challenge, but it is achievable with some hard work and determination. It's great that you're already seeing improvement in your bookings for February.As for your question, it really varies from person to person. Some hosts are able to become self-sustaining within a few months, while for others it may take longer. It really depends on how much effort you put into promoting and booking shows, as well as the demand for your particular Cooking Show in your area.In terms of tips for increasing your bookings, there are a few things you can try. First, make sure you're utilizing social media to promote your shows and reach a larger audience. You can also reach out to friends, family, and acquaintances to see if they would be interested in hosting a show or know anyone who would be. Additionally, consider offering incentives for guests who book a show during your current show, such as a free gift or discount.It's also important to constantly work on improving your shows and making them more fun for guests. This can include incorporating new recipes, games, or themes into your shows. Networking with other Cooking Show hosts and sharing ideas can also be helpful.Overall, just keep at it and don't get discouraged. With persistence and a positive attitude, you will eventually become self-sustaining with your bookings. Best of luck to you!