cookingwithlove
Gold Member
- 885
On the chefsuccess forum there are some bad attitudes about the new SAT. I know that I cannot change they way they feel, because I have no impact on them. I am not someone they know, however this has caused me to think about my own team. How do I impress upon my team how great a company this is that gives us stuff for free for just doing our business? The $1500 mark is very attainable. I used to reach this every SAT as a part timer. I do get tired of tell them if I could do it and you can too. I think they get tired of hearing from me as well.
I have a lot of part timers and they too grumgle that the SAT is not attainable.
Any helpful tips are appreciated.
I have a lot of part timers and they too grumgle that the SAT is not attainable.
Any helpful tips are appreciated.