I figured I should start planning for my maternity leave now so I'm not left scrambling!
Should I start booking catalog shows now to hold me over while I'm off from cooking shows?
How did you let your customers and hosts know you needed their help?
Did you offer any sort of incentive for:
hosting a show during that time?
getting bookings?
anything else?
Any help and advice you can give would be much appreciated!
Should I start booking catalog shows now to hold me over while I'm off from cooking shows?
How did you let your customers and hosts know you needed their help?
Did you offer any sort of incentive for:
hosting a show during that time?
getting bookings?
anything else?
Any help and advice you can give would be much appreciated!