cwinter474
Gold Member
- 1,181
A while back there was at least one email going around about cooking with expired mixes and the dangers of doing so. Did anyone save it? Or do you have information on the dangers? Maybe a website link?
My mother-n-law is certain that there is NO harm in using them. The only thing wrong with them, in her opinion, is that the yeast won't rise. She also says that as long as the can is not bulging there is nothing wrong with out dated canned products.
Just need to show her the facts.
Thanks in advance for your help!
My mother-n-law is certain that there is NO harm in using them. The only thing wrong with them, in her opinion, is that the yeast won't rise. She also says that as long as the can is not bulging there is nothing wrong with out dated canned products.
Just need to show her the facts.
Thanks in advance for your help!