Yakmama
- 199
How can I prevent this in the future?
I had a hostess who used to be a Pampered Chef consultant. She knows how this works. She invited 40 people to her show tonight and assured me there were 10 confirmed guests. When I arrived, she changed to "4 confirmed guests" but she's sure more will come.
Half an hour after the show was supposed to start ONE person came- and she didn't order anything.
I told her it would have to be a "catalog show" so she is going to try to drum up more orders.
How do I avoid a disaster like this in the future? Did I miss something in the coaching?
I had a hostess who used to be a Pampered Chef consultant. She knows how this works. She invited 40 people to her show tonight and assured me there were 10 confirmed guests. When I arrived, she changed to "4 confirmed guests" but she's sure more will come.
Half an hour after the show was supposed to start ONE person came- and she didn't order anything.
I told her it would have to be a "catalog show" so she is going to try to drum up more orders.
How do I avoid a disaster like this in the future? Did I miss something in the coaching?