smilesarepriceless
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DebbieSAChef said:Well I had a homeschool cooking class and plan to start up another one in January. We tried lots of these recipes and my kids love them.
Here are some we have tried:
PB & J Waffle-wiches**
Kid's club stacker
Tic - tac - Toe Pizza**
Fluffy Peanut butter dip**
Tutti Frutti Smoothies**
Mini Burger bites
Super stuffed spuds (I love this)
Easy Campfire chili
Barbecue chicken burritos**
Mouse in the house cupcakes
Mini Dessert Pizzas**
Banana split parfaits
Honey bear snack mix**
Sorry I don't have time to post the actual recipes right now. It's lunch time now and my kids are starting to stare at me like I'm a giant hot dog!! LOL
I better go. But we love this cookbook. My kids inform me we will make all the recipes by December 31st!!
Debbie
Spatch said:Debbie- How do your homeschool classes go? I was considering contacting my local homeschool group to do classes for them also.
(Hi, everyone! I'm new here. There are no consultants near me so I decided that you will be my cluster!!!!)
Chef Kearns said:Wow, I must be the only person that's not crazy about this cookbook. For your kiddos under 5 this is a great cookbook. However, for older kids (like my boys ages 10 and 9) they weren't digging on this cookbook. We bought the Emeril Kid's cookbook. VERY nice. He explains different cooking techniques and has simple easy to follow instructions. We also have another kid's cookbook, but I cannot remember now who it is from. They kids have used that one ALOT. This summer they made breakfast and were in charge of 1 meal a week. They really liked it. I made them create a budget and shopping list first. Then we went to the grocery store and they bought the stuff. We are just a little too busy during the school year to continue, but it works in the summer.
BTW, Chik fil A was including little cookbooks in the kid's meals. If you can get your hands on one of those THAT BOOK is a keeper. It is only about 10 pages long, but really great recipes, like scones and stuff.
Chef Kearns said:Wow, I must be the only person that's not crazy about this cookbook. For your kiddos under 5 this is a great cookbook. However, for older kids (like my boys ages 10 and 9) they weren't digging on this cookbook. We bought the Emeril Kid's cookbook. VERY nice. He explains different cooking techniques and has simple easy to follow instructions. We also have another kid's cookbook, but I cannot remember now who it is from. They kids have used that one ALOT. This summer they made breakfast and were in charge of 1 meal a week. They really liked it. I made them create a budget and shopping list first. Then we went to the grocery store and they bought the stuff. We are just a little too busy during the school year to continue, but it works in the summer.
BTW, Chik fil A was including little cookbooks in the kid's meals. If you can get your hands on one of those THAT BOOK is a keeper. It is only about 10 pages long, but really great recipes, like scones and stuff.
ChefBeckyD said:She was asking because she has a 3 yr old......and so I think that was how we were responding......somehow, I don't see my 3 yr old being able to follow an Emeril Cookbook yet! (and I definitely wouldn't put him in charge of a meal or a menu.....the other day he wanted to make "chocolate chip soup" for Dinner!:yuck: ) But this cookbook is one he LOVES!:love:
The "Let's Eat Cookbook - What Ya Think?" includes over 100 delicious and easy-to-follow recipes for every meal of the day.
Yes, the "Let's Eat Cookbook - What Ya Think?" includes a wide variety of recipes that cater to different dietary restrictions such as gluten-free, dairy-free, and vegetarian options.
Absolutely! The "Let's Eat Cookbook - What Ya Think?" features recipes that utilize various Pampered Chef kitchen tools, making meal prep and cooking even easier.
Yes, each recipe in the "Let's Eat Cookbook - What Ya Think?" comes with helpful tips and tricks to make cooking and preparing meals a breeze.
Definitely! The "Let's Eat Cookbook - What Ya Think?" is designed for all skill levels, with easy-to-follow instructions and simple ingredients for even the most novice cooks.