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Lemon Drop Cookies: The Perfect Pick-Me-Up for Your Best Friend

In summary, the ingredients for Lemon Drop Cookies-Yummy include: 1 cup unsalted butter, 1 cup sugar, 1 egg, 1 teaspoon vanilla extract, 2 tablespoons lemon juice, 2 teaspoons lemon zest, 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon salt, and 1/2 cup powdered sugar for dusting. These cookies can be made gluten-free by substituting the all-purpose flour with a gluten-free flour blend. They will stay fresh for up to 5 days if stored in an airtight container at room temperature, or up to 3 months if frozen. Bottled lemon juice can be used as a substitute for fresh, but a high-quality brand
H
Humble Beginnings
674
My best friend just broke up with her boyfriend, she loves lemon shots....so to cheer her up I made her the Lemon Drop Cookies. They are delicious! Just some advice, I used the small scoop and it made 2 dozen vs the 4 dozen the recipes says. Also make sure to roll the entire cookie without missing some spots otherwise they look pale in some spots. Otherwise these are a winner!
 
My daughter calls them "a little taste of heaven" :)
 
Humble Beginnings said:
My best friend just broke up with her boyfriend, she loves lemon shots....so to cheer her up I made her the Lemon Drop Cookies. They are delicious! Just some advice, I used the small scoop and it made 2 dozen vs the 4 dozen the recipes says. Also make sure to roll the entire cookie without missing some spots otherwise they look pale in some spots. Otherwise these are a winner!
Click to expand...

Do you think you could post that recipe? we don't have that cookbook in canada... thanks!
 
It is a great recipe isn't it! I made a double batch for a fundraiser not to long ago and they were a hit.
 
Veevahchef said:
Do you think you could post that recipe? we don't have that cookbook in canada... thanks!
Click to expand...

What cookbook is it in?
 

Related to Lemon Drop Cookies: The Perfect Pick-Me-Up for Your Best Friend

What are the ingredients for Lemon Drop Cookies-Yummy?

The ingredients for Lemon Drop Cookies-Yummy include: 1 cup unsalted butter, 1 cup sugar, 1 egg, 1 teaspoon vanilla extract, 2 tablespoons lemon juice, 2 teaspoons lemon zest, 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon salt, and 1/2 cup powdered sugar for dusting.

Can I make these cookies gluten-free?

Yes, you can make Lemon Drop Cookies-Yummy gluten-free by substituting the all-purpose flour with a gluten-free flour blend. We recommend using a 1-to-1 ratio blend for best results.

How long do these cookies stay fresh?

If stored in an airtight container at room temperature, these cookies will stay fresh for up to 5 days. You can also freeze them for longer storage, up to 3 months.

Can I use bottled lemon juice instead of fresh?

While fresh lemon juice is preferred for the best flavor, you can use bottled lemon juice as a substitute. Just be sure to use a high-quality brand for the best results.

Are these cookies suitable for a vegan diet?

No, unfortunately these Lemon Drop Cookies-Yummy contain butter and eggs, making them unsuitable for a vegan diet. However, you can try using vegan butter and an egg replacer for a potential substitute.

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