I'm drawing blanks on how to set up.
I want July/August bookings, so I'm thinking SS bowls, Mandoline, Cookware.
I'm bringing Oil Dipping Seasonings and Pineapple Rum Sauce over cream cheese for sampling.
anything else?
It's a neighborhood/HOA ladies shopping night and they have 30+ RSVPs with about 6 vendors. Should be good!
Give me your ideas!
I want July/August bookings, so I'm thinking SS bowls, Mandoline, Cookware.
I'm bringing Oil Dipping Seasonings and Pineapple Rum Sauce over cream cheese for sampling.
anything else?
It's a neighborhood/HOA ladies shopping night and they have 30+ RSVPs with about 6 vendors. Should be good!
Give me your ideas!