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[email protected] said:In the new SB there is a delicious recipe for a flatbread made with
basil, tomato, and cheeses (chicken if you'd like). YUM!
One of the most popular Italian dishes that is also easy to make is spaghetti and meatballs. Simply cook spaghetti noodles according to package instructions, make meatballs using ground beef, breadcrumbs, egg, and seasonings, and simmer them in your favorite marinara sauce. Serve the meatballs and sauce over the cooked spaghetti for a delicious and satisfying meal.
Eggplant Parmesan is a delicious and hearty Italian dish that is perfect for vegetarians. Simply slice eggplant, dip in egg and breadcrumbs, and fry until golden brown. Layer the fried eggplant slices with marinara sauce and mozzarella cheese in a baking dish, and bake until the cheese is melted and bubbly. Serve with cooked pasta or a side salad for a complete meal.
Lasagna is a great option for feeding a large group. You can make a basic meat and cheese lasagna with ground beef, marinara sauce, and ricotta and mozzarella cheeses. Or, you can get creative with different types of lasagna, such as vegetarian, seafood, or even breakfast lasagna with eggs and sausage. Bake it in a large casserole dish and you'll have plenty to feed a crowd.
Yes, there are many Italian dishes that can be made gluten-free. Some options include zucchini noodles with marinara sauce and meatballs, gluten-free pasta with pesto and grilled chicken, or even gluten-free pizza made with a cauliflower crust. Just be sure to check the ingredients and use gluten-free versions of any necessary ingredients.
Caprese salad is a quick and easy Italian dish that requires no cooking. Simply slice fresh tomatoes and mozzarella cheese, and layer them with fresh basil leaves on a plate. Drizzle with olive oil and balsamic vinegar, and sprinkle with salt and pepper to taste. This dish can be served as a side or appetizer and is perfect for a quick and refreshing meal.