Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
The DCB (Deep Covered Baker) recipe for Microwave Lasagna is a quick and easy way to make delicious lasagna in your microwave. It involves layering lasagna noodles, ground beef or sausage, tomato sauce, and cheese in the Deep Covered Baker, and microwaving for a few minutes until the cheese is melted and bubbly.
Yes, you can use any type of lasagna noodles for this recipe, including traditional, oven-ready, or even gluten-free noodles. However, you may need to adjust the cooking time depending on the type of noodles you use.
The cooking time for Microwave Lasagna in the DCB varies depending on the power of your microwave and the type of noodles you use. However, on average, it takes about 18-20 minutes to cook the lasagna in the microwave.
Yes, you can make this recipe in a regular baking dish, but the cooking time will be longer. It's best to follow the instructions for your specific type of lasagna noodles and adjust the cooking time accordingly.
Yes, you can freeze the leftovers of Microwave Lasagna made in the DCB. Simply let the lasagna cool, cover it with foil or plastic wrap, and place it in the freezer. When you're ready to eat it, let it thaw in the fridge overnight and then reheat in the microwave or oven.