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To make Banana Cream Brownie Squares, you will need:
The total time for making Banana Cream Brownie Squares is about 45 minutes. This includes 10 minutes for preparation and 35 minutes for baking.
Yes, you can use any type of brownie mix for this recipe. However, keep in mind that the texture and taste may differ slightly from the original recipe.
Yes, you can use half and half or whole milk as a substitute for heavy cream. However, the consistency and flavor of the cream filling may be affected.
To keep Banana Cream Brownie Squares fresh, store them in an airtight container in the refrigerator for up to 3 days. You can also freeze them for longer storage, up to 3 months. Let them thaw in the refrigerator before serving.