How Does Lemon Zest Transform Cinnamon Bites?

[raebates]

I made some of the Cinnamon Bites with the Sweet Cinnamon Sprinkles this morning. Remembering a recipe I made eons ago for 4-H, I added a bit of fresh lemon zest and a couple of squeezes of fresh lemon juice. Yum! The fresh lemon adds a bit of panache to the treat.

 

[kdawn1124]

Soundy yummy! I'll have to try that the next time I make them.

 

[missyciccolella]

I think lemon zest is wonderful so I'm excited to try it here! Thanks for sharing!

 

[Carissidy]

I love to hear new twists on recipes, thanks!

 

[mpkegley]

Sounds good! I will have to try that next time, thanks.

 

[Ginger428]

Did you just squeeze a little onto the dough or did you mix it first....

 

[chefkristin]

I bet orange zest would be yummy too with a little squeeze from the orange!!
YUM!!!

 

[Kathytnt]

That is what I was thinking Kristin

 

[raebates]

Did you just squeeze a little onto the dough or did you mix it first....

The way I make the bites is just to melt butter in the 8" saute pan, sprinkle in the Sprinkles, place the cut biscuits in a single layer over the butter/Sprinkles mixture, sprinkle on a few more sprinkles, and pop it in a 350 degree oven.

I added the lemon zest and juice to the butter before the Sprinkles.

 

[Ginger428]

The way I make the bites is just to melt butter in the 8" saute pan, sprinkle in the Sprinkles, place the cut biscuits in a single layer over the butter/Sprinkles mixture, sprinkle on a few more sprinkles, and pop it in a 350 degree oven.

I added the lemon zest and juice to the butter before the Sprinkles.

OH GREAT! Thanks alot....

 

[raebates]

You are most welcome.I think orange would work well, too, Kristin.