PamperedDor
Gold Member
- 2,744
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
The ingredients for a Greek Salad Dressing Recipe typically include olive oil, red wine vinegar, lemon juice, garlic, oregano, salt, and pepper.
Yes, the dressing can be made ahead of time and stored in the refrigerator for up to a week. Just make sure to give it a good shake before using.
This recipe can easily be made vegan by using a plant-based alternative to the red wine vinegar. It is also gluten-free as long as all the ingredients are gluten-free.
Absolutely! This recipe is a great base, but feel free to adjust the amount of garlic, oregano, or any other ingredient to suit your preferences.
Aside from using it on traditional Greek salads, this dressing can also be used as a marinade for grilled vegetables, as a dip for bread or pita chips, or as a flavorful addition to sandwiches or wraps.