kcjodih
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kcjodih said:Chocolate Swirl Bread in the mini loaf pan and I need to make it today for a Girl Guide Bazaar! Anyone know what cookbook it's in?
TIA,
A recipe for Double is a dish that is designed to serve twice the amount of people that a standard recipe would serve. It typically involves doubling all of the ingredients and adjusting the cooking time accordingly.
There are many sources for recipes for Double, including cookbooks, cooking websites, and the Pampered Chef website. You can also ask friends and family for their favorite recipes for Double.
The cooking time for a recipe for Double will depend on the specific dish you are making. As a general rule, you can start by doubling the cooking time and then checking the dish periodically until it is fully cooked. You can also use a meat thermometer to ensure the dish is fully cooked.
Most recipes can be doubled, but it is important to consider the ingredients and cooking method. For example, a recipe for soup may be easy to double, but a recipe for a cake may require more precise measurements and adjustments.
If you don't have a specific recipe for Double, you can use a standard recipe and adjust the ingredients accordingly. You can also try searching for a similar recipe online and use that as a guide. Be sure to make note of any adjustments you make so you can recreate the dish in the future.