Have you tried these delicious salmon cakes with lime sauce?

[rennea]

Today we are having a new recipe!!!


We are having the salmon cakes with cool line sauce from the It's good for you book.

Anybody else ever try this recipe?

 

[cewcooks]

We had this 2 nights ago, and my family loved it!!! I have tried it with Tuna too!

 

[rennea]

Good to hear we can't wait to try it.

 

[letscook04]

It's pizza tonight!!!:chef:

 

[dianevill]

BBQ ribs for us. They're in the slow cooker right now.

 

[legacypc46]

Leftovers (yeah!!!) from assorted PC recipes.

 

[Kitchen Diva]

Today we are having a new recipe!!!


We are having the salmon cakes with cool line sauce from the It's good for you book.

Anybody else ever try this recipe?

I forgot to take something out of the freezer before I left for work. I'm in a bit of a fog from the events of yesterday so I'm not thinking clearly today.

We might just have left-overs tonight. I have two pans of bars to make for our family gathering at my Aunt and Uncle's cabin for the 4th (tomorrow)...that takes up some time, so something easy is on the menu for tonight.

 

[merego]

chicken and rice casserole with salad and bread. I am making amish cinn bread right now, that will be dessert

 

[GeorgiaPeach]

Mmmmm...we are at the beach. Tonight it's shrimp and scallops on the grill, fresh corn on the cob, southwestern potatoes (I toss potato chunks with some olive oil and our southwestern seasoning...yum yum), watermelon, and cheesecake.

 

[JAE]

We're having Parmesan Chicken and Pasta from It's Good for You cookbook.

Though, I just watched Oprah, and she showed a recipe for turkey burgers that I'd like to try. I don't have all the ingredients, so I guess I'll wait on these. Here's the recipe.

Mar-a-Lago Turkey Burger

1/4 cup scallions, thinly sliced
1/2 cup celery, finely chopped
3 Granny Smith apples, peeled and diced
1/8 cup canola oil
4 pounds ground turkey breast
2 Tbsp. salt
1 Tbsp. black pepper
2 tsp. chipotle Tabasco™
1 lemon, juice and grated zest
1/2 bunch parsley, finely chopped
1/4 cup Major Grey's Chutney, pureed

Sauté the scallions, celery and apples in the canola oil until tender. Let cool.

Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours.

Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes.

Major Grey's Chutney
1 Anjou pear, peeled and diced
1/2 tsp. cinnamon
1 tsp. sea salt
1 1/2 cups Major Grey's Chutney
1/4 cup dried currants or raisins

Preheat oven to 350°.

Toss the diced pears with the cinnamon and salt. Bake on a parchment-lined cookie sheet for 10 minutes.

Cool and mix with the chutney and currants or raisins.

 

[ChefMary412]

We did fresh cod fillets with Ritz crackers on top.. rice, and green beans.

 

[DebbieJ]

I made the Toasted Angel Hair and Sausage dish from 29 Mins to Dinner. Sauteed some zucchini and baked some store bought garlic bread and there's dinner.