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The ingredients for the kabobs include your choice of protein (such as chicken, beef, or tofu), vegetables (such as bell peppers, onions, and mushrooms), and marinade. The cobb salad ingredients include lettuce, tomatoes, bacon, avocado, and chicken.
For the kabobs, start by threading the protein and vegetables onto skewers. Grill the kabobs until fully cooked. For the cobb salad, layer the ingredients in the trifle bowl starting with lettuce at the bottom, followed by tomatoes, bacon, avocado, and chicken. Repeat the layers until the bowl is full.
Yes, you can use any type of protein you prefer for the kabobs. Just make sure to adjust the cooking time accordingly.
We recommend marinating the kabobs for at least 30 minutes prior to grilling. You can also marinate them overnight for more flavor.
Yes, you can prepare both the kabobs and cobb salad a few hours before the grilling party. Just cover and refrigerate until ready to grill and assemble. This will save time and make hosting the party easier.