cooking.with.ann
Gold Member
- 227
I just received my oval baker today that I had ordered on kit enhancement. It's got a few glaze skips and pinhole bubbles...is this a normal problem with the glazed stoneware? In fact, the glaze looks rather thin, compared to the glaze on the small oval baker from my starter kit. Is this a defect, or is this just the norm?
Many thanks!
Ann
Many thanks!
Ann