Fixing Salad Tonight at a Show: Grill or Microwave?

[PCSarahjm]

I am fixing salad tonight at a show. I have the chicken marinating in jerk seasoning and itailian dressing. When I practiced this recipe I grilled the chicken, but my host doesn't have a grill so do you think I could cook it in the mircrowave. Or should I use the saute pan?

 

[chefann]

Do you have the grill pan? That helps add grill flavor when you don't have one available.

 

[PCSarahjm]

No grill pan.

 

[MomToEli]

Cook it in the bar pan. 30 minutes at 350 and its tender and juicy and tasty

 

[chefann]

That works. If you want to make it in the saute pan to show off cookware, though, that would certainly work. You can even cut up the chicken into pite-size pieces before cooking so they cook faster.

 

[PCSarahjm]

Thanks Ladies

 

[PCSarahjm]

The chicken turned out great! I used the saute pan to cook it in. Didn't sell a piece of cookware but did sell a few peices of the stoneware.

 

[Chef Endora]

Get the grill pan when you can. Its an awesome piece. I use it at least 3times a week!

 

[chefann]

Glad it turned out for you!
Too bad about the cookware, though. Darn.