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First Horrible Pampered Chef Recipe

:)If you added an apple & some onion it would have taken much of the sourness away....;)Or drain and rinse the sauerkraut before you use it.
rennea
Gold Member
3,728
I love the PC recipes that I make and have always been so impressed with the fact that I have never had a bad one, until now.............

Sausage and Sauerkraut Skillet--it was so bad that is went into the rubbish!!

Has anybody else every had this??
 
Doesn't even sound appetizing!!! :0)
 
Haven't tried it, but I love other sausage and saurkraut recipes.

What was horrible about this one?
 
Sk8Mom209 said:
Haven't tried it, but I love other sausage and saurkraut recipes.

What was horrible about this one?

If it was in my house - Saurkraut! :)
 
I love saurkraut! Growing up my mother made a recipe called German Dish and it is so good and yummy.

One can new potatoes
One jar saurkraut
One sausage - I use Hilshire farms sausages
1 can beer.

Cook in crock pot. That's it easy, and yummy!
 
Sk8Mom209 said:
I love saurkraut! Growing up my mother made a recipe called German Dish and it is so good and yummy.

One can new potatoes
One jar saurkraut
One sausage - I use Hilshire farms sausages
1 can beer.

Cook in crock pot. That's it easy, and yummy!


This sounds YUMMY!!!
 
  • Thread starter
  • #7
Sk8Mom209 said:
Haven't tried it, but I love other sausage and saurkraut recipes.

What was horrible about this one?

We love sausages and saurkraut as well but this was horrible.

Recipe: 1pk (16oz) Sausage
1 jar (32oz) Sauerkraut
1 pound of red potatoes
Cook Sausages for 8 minutes then cut into pces. Add sauerkraut and potatoes bring to boil, reduce heat and simmer for 25-30minutes. It tasted like vinager and nothing else. Terrible:(
 
Maybe your sauerkraut was bad?
 
  • Thread starter
  • #9
straitfan said:
Maybe your sauerkraut was bad?

Nope, opened it a day ago and dh ate some it was good. Maybe it's just not a recipe for us.:rolleyes:
 
  • #10
rennea said:
We love sausages and saurkraut as well but this was horrible.

Recipe: 1pk (16oz) Sausage
1 jar (32oz) Sauerkraut
1 pound of red potatoes
Cook Sausages for 8 minutes then cut into pces. Add sauerkraut and potatoes bring to boil, reduce heat and simmer for 25-30minutes. It tasted like vinager and nothing else. Terrible:(

If you added an apple & some onion it would have taken much of the sourness away....;)
 
  • #11
Or drain and rinse the sauerkraut before you use it.It sounds like it would be good, so that's weird that it wasn't.
 
  • #13
chefann said:
Or drain and rinse the sauerkraut before you use it.

I know a girl that was raised in Germany, and she said our saurkraut is so much stronger than what they have over there.
She said she ALWAYS rinses the saurkraut before using it, and I do too.
 
  • Thread starter
  • #14
I thought about draining it but the potatoes are to boil in the liquid. I think it would be a good dish with just using plain cabbage.
 

Related to First Horrible Pampered Chef Recipe

1. What is the "First Horrible Pampered Chef Recipe"?

The "First Horrible Pampered Chef Recipe" is a recipe that was created by Pampered Chef as part of a promotional campaign. It is a dish that has received mixed reviews from customers.

2. Is the "First Horrible Pampered Chef Recipe" still available?

Yes, the "First Horrible Pampered Chef Recipe" is still available on our website and can be found in our recipe archives. However, we do not actively promote this recipe anymore.

3. Why is it called the "First Horrible Pampered Chef Recipe"?

The name of the recipe was chosen as part of a tongue-in-cheek marketing campaign. It was meant to grab attention and generate buzz, but unfortunately, it did not go over well with some customers.

4. Has Pampered Chef discontinued the "First Horrible Pampered Chef Recipe"?

No, the recipe is still available on our website and can be made by anyone who wishes to try it. However, we do not actively promote or sell the ingredients for this recipe anymore.

5. Can I modify the "First Horrible Pampered Chef Recipe" to make it better?

Absolutely! Many customers have shared their own variations of the recipe and have found ways to improve it. We encourage you to make it your own and share your modifications with us and other Pampered Chef fans.

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