tvwalsh72
- 52
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Using a candy thermometer ensures that your candy is cooked to the correct temperature, resulting in the perfect texture and consistency. It also helps prevent burning or overcooking of your candy.
When choosing a candy thermometer, consider the type of candy you will be making and the temperature range it requires. Look for a thermometer with a clip or handle for easy attachment to your pot and a clear and easy-to-read temperature gauge.
No, regular thermometers are not designed for the high temperatures required for making candy and may not provide accurate readings. It is important to use a candy thermometer specifically designed for this purpose.
Yes, there are two main types of candy thermometers: analog and digital. Analog thermometers use a mercury or alcohol-filled tube to measure temperature, while digital thermometers use a probe and display the temperature on a screen. Both types can provide accurate readings, so it ultimately comes down to personal preference.
To ensure the longevity of your candy thermometer, hand wash it with warm soapy water after each use. Avoid putting it in the dishwasher, as the high heat and harsh detergents can damage the thermometer. Store it in a cool and dry place, and avoid dropping it or exposing it to extreme temperatures.