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One of the most popular Easter appetizer recipes is a classic deviled eggs recipe. It's easy to make and can be served as a tasty finger food for guests.
For a vegetarian option, roasted asparagus with parmesan cheese and balsamic glaze is a delicious and festive appetizer for Easter.
A few easy and crowd-pleasing Easter appetizer recipes include spinach and artichoke dip, fruit and cheese platters, and bruschetta with a variety of toppings.
A make-ahead Easter appetizer recipe is a crab and avocado dip. It can be prepared the night before and chilled until ready to serve.
One gluten-free Easter appetizer option is prosciutto-wrapped melon. It's a light and refreshing option that is also gluten-free.