jeanlewis13
Gold Member
- 22
Dear Friends,
(This really relates to our high heat AND humidity here in Florida.)
Just thought I would give you a smile for the day and tell you what I learned at my host's cooking show yesterday.
#1. DO NOT let your host talk you into doing the show outdoors at 12-noon in July!
#2. DO NOT agree to do the "Chicken Your Way" on their gas grill outdoors at 12 noon in July!
#3. DO NOT try to wear rubber gloves (to keep your hands "sanitary") when cooking on a gas grill outdoors at 12 noon in July! The gloves tend to melt to your hands.
#4. DO NOT have ANY open containers of food - it just draws flies!
#5. DO NOT expect to stay dry and looking fresh when doing a cooking show outdoors at 12 noon in July.
#6. Do NOT try to use bamboo skewers with name tags on labels to know whose chicken is whose. (a) The labels - and skewers - can burn and (b) They tend to purposely dive for the cracks in the grill grate/racks. Several of the ones I carefully made by hand committed suicide yesterday.
#7 DO use the Square Cool and Serve Tray to keep the deviled eggs cold. It amazed the guests.
#8. DO loan your host your Mix and Serve Pitchers for Lemonade. Be sure to let the host use the 1-gal size for the Sangria!
#9. DO remember your Ice Bucket. Just remember to actually USE it!
#10. DO remember to have a good time even as the Wicked Witch voice from OZ whispers in your brain every minute "I'm melting. I'm melting!"
OK, folks. Lesson for the day is over!
Jean
(This really relates to our high heat AND humidity here in Florida.)
Just thought I would give you a smile for the day and tell you what I learned at my host's cooking show yesterday.
#1. DO NOT let your host talk you into doing the show outdoors at 12-noon in July!
#2. DO NOT agree to do the "Chicken Your Way" on their gas grill outdoors at 12 noon in July!
#3. DO NOT try to wear rubber gloves (to keep your hands "sanitary") when cooking on a gas grill outdoors at 12 noon in July! The gloves tend to melt to your hands.
#4. DO NOT have ANY open containers of food - it just draws flies!
#5. DO NOT expect to stay dry and looking fresh when doing a cooking show outdoors at 12 noon in July.
#6. Do NOT try to use bamboo skewers with name tags on labels to know whose chicken is whose. (a) The labels - and skewers - can burn and (b) They tend to purposely dive for the cracks in the grill grate/racks. Several of the ones I carefully made by hand committed suicide yesterday.
#7 DO use the Square Cool and Serve Tray to keep the deviled eggs cold. It amazed the guests.
#8. DO loan your host your Mix and Serve Pitchers for Lemonade. Be sure to let the host use the 1-gal size for the Sangria!
#9. DO remember your Ice Bucket. Just remember to actually USE it!
#10. DO remember to have a good time even as the Wicked Witch voice from OZ whispers in your brain every minute "I'm melting. I'm melting!"
OK, folks. Lesson for the day is over!
Jean
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